Coffee

This coffee comes from a region at the Southern end of the Andes Mountains. In an area ecologically known as a “humid sub-tropic forest” and at elevations of 4,000- 6,000 feet, 41 small farms produce this coffee. The terrain is steep and rugged, the forest lush and beautiful and dominated by mahogany trees. Known as colonials, these farmers in 1991 reacquired land taken from them by large wealthy landowners in the 1950’s.

Gorgeous fully “washed” varietal from the Indonesia Island of Sulawesi, once known as Celebes. Exceptional rich, low acid brew with a super clean finish. Chocolate flavor notes are punctuated with “spicy” undertones. This coffee is roasted to the perfect point of fully developed flavors that are not overpowered by caramelization that occurs if roasted a touch darker. Enjoy!

Old City Coffee’s Yankee take on a favorite New Orleans coffee tradition, minus the chicory root. To mimic the flavors of the French Quarter we have combined a secret (okay we’ll tell only you- French Roast 75%, a dash of Ethiopian 4% and a healthy dose of El Salvador 21%) So drink up and let “laissez bons temps roulez!”

Estate grown triple certified coffee beans from Peru Andes Mountains roasted both medium and dark and then specially blended yielding this unique bittersweet brew with lots of chocolate/Fruity notes and a creamy finish.

Kalosi is the small town in central Sulawesi, which serves as the collection point for the coffee, and the Kalosi name has traditionally been used to signify the origin. The result is a coffee with unusual depth and complexity. It exhibits a rich, full-body; moderate, well-balanced acidity, with prominent herbal, nutty, and pleasantly sweet woody notes. The finish is powerful and clean, despite it’s natural processing method and sun drying.

“Firenza Espresso Blend. Florence, Italy, The blend is named after Philadelphia’s first Sister City with a world reputation for art treasures, handicrafts, fashion, and antiques. We have a had a special “sister city” relationship since 1964. Enjoy this authentic delicate sweet Northern Italian style roasted espresso blend. Perfect for espresso or coffee! We have combined El Salvador bourbon, Ethiopian Harrar, Costa Rica and Sumatra Estate for this buttery rich treat. It is full City Roast.

A special mélange of medium body coffee perfect for a refreshing chilled ice coffee. Make some coffee ice cubes at home for this! This brew includes delicate Rainforest Alliance certified Costa Rica and Viennese roast Indonesia. Look for light “citrus” notes in the cup! Enjoy one pound of
“Ice Coffee Brew” Plus two tempered Italian iced coffee glasses.
Need that perfect and useful gift to bring to your weekend Host? Think no more…
Costa Rica & Sumatra roasted and glasses for two !
Package: $18.00
This special will be available:
August 4th - August 10th or while supplies last.

This Java is from one of the original “government” farms (Kayumas, Blawan, Pancoer and Djampit) that date back to 17th century Dutch colonialism. This classic Indonesian island coffee is known for being full-bodied. Java Jampit estate is a clean cup for an Indonesian, a fully wet-processed coffee that has the Indonesian body and thickness in the cup without the earthiness. This is a gentle and full bodied coffee, with a surprisingly sweet and clean finish

This particular organic coffee from the Chiapas region of Mexico is making its second appearance at Old City Coffee. In the cup, this coffee’s taste is mild and pleasing, with a flavor that is delicately floral. It features a gentle acidity, light body, a sweet, woody aroma, and a hint of chocolate and citrus. Smooth finisher.